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Thu, 26 Nov 2015

Lemon Pie



Select enough ‘Nilla Wafers to stand upright around pie pan edge

Roughly layer bottom with ‘Nilla Wafers (broken and laying flat is preferable)

Crumble most of remaining ‘Nilla Wafers and layer over bottom, covering all visible parts of the pan


Zest/grate a single lemon peel into bowl

Juice both lemons into zest, straining seeds

Empty condensed milk into juice and zest, mixing thoroughly

Gently layer condensed milk mixture over crumbled ‘Nilla Wafers

Cover, refrigerate overnight

Serve with whipped cream

01:17 CST | category / entries / recipes
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